About me


Hi,  I'm Ali,  author, photographer, and recipe developer of 
Gluten Free Home Bakery

My creations are developed to be both "skinny" and "tasty" because after all, this is the same food I cook on a daily basis for friends and family, and they are some of my toughest critics! 
Raised in Seattle, I now reside in beautiful Central Florida with my husband and our golden lab Jack.
What originally started out in 2010 as Gluten Free Home Bakery and my love for catering became Skinny GF Chef and is now again Gluten Free Home Bakery! 
I believe that a non-Gmo, organic, gluten-free, and low-carb diet combined with weekly exercise and probiotics is the key to healing my gut and staying healthy.
Please contact me at skinnygfchef@gmail.com for all questions and sponsor opportunities. I would love to hear from you. 


Gluten Free Home Bakery,
you'll find healthy dishes that don't sacrifice the flavor that can be found in their gluten, high-sugar, and full-fat origins.  


  1. Beautiful Honey! Your site is very impressive and informative. When I read it, it sounds just like you're talking to me <3 Hugs to you, too!

  2. You found it!! Yay! love and hugs to you too!


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