I normally don't use a weekly menu. I just cook freestyle based on what's in the fridge or on sale that week. Being on a "skinny" retired budget I hate to waste food that's in the fridge, usually vegies or leftovers, so I just wing it and get creative!! Sometimes that reaps great results and I end up with a new favorite. This week I'm inspired by all the wonderful blogging ladies that make up a weekly menu plan. I think it might save me time in the long run!! Getting smarter in my old age. Have a wonderful blessed week!! xx hugs
Monday Grilled Tilapia with Peach BBQ sauce and Homemade Fries - new recipe I wanted to try from Paula Dean. I will make it GF and will post changes tomorrow!!
Tuesday Chicken Florentine Pasta by Ree Drummond. Just saw this today and I can't wait to make it! with Tinkyada GF noodles of course!
Wednesday Going out to dinner and music tonight with my honey! Yay! I will take pictures!
Thursday I am craving spring rolls...so maybe I will try Crazy about Thai Chicken Wrap
Friday night is Pizza night! Homemade Pizza Crust and Sauce
Saturday leftovers and Baking Dinner Rolls for Sunday!
Sunday Roasted Chicken Dinner with all the trimmings - will post this recipe on Sunday.
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