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20 min. Yeast-Free, Gluten-Free Italian Bread & Easy Mezzetta Olive Tapenade

My favorite holiday memories are of having lots of family and friends over for big meals. I love doing the cooking, preparing holiday recipes, the noise and laughter in the house, and of course, eating the food. I've happily adapted most of my old recipes to gluten-free but I had one more challenge. I was missing crusty chewy   Italian bread that I could make into Crostini! I've always loved warm toasted chewy bites of Italian bread at holiday parties. Topped with Tapenade or made into Bruschetta, they are my favorite appetizers, but I hadn't quite found the right gluten-free flour blend to achieve that wonderful chewiness, until now! I'm so excited to share my NEW 20-minute Gluten-free, Yeast-free, Egg-Free, and Xanthan Gum-Free Italian Bread Rolls with you and did I say, they only take 20 minutes? No yeast, no rising and so easy to make. This amazing dough is also perfect patted out thin for flatbread or pizza crust. Scroll down to see my new Pizza crust u

Paleo Gingerbread Squash Muffins or Donuts, gluten free, grain free, sugar free, low carb

Gluten Free & Grain Free Sticky Buns, a healthy cinnamon roll for your family

Skinny Chocolate Peanut Butter Pie, gluten free, sugar free, grain free

Grilled Chicken Caesar Salad and Dressing, a gluten free and low carb dinner in under 30 minutes

10 Gluten Free Desserts you have to try now! sugar free or with healthy sugars

Grain Free Sesame Chia Bread in the Bread Machine, gluten free, my best tasting bread so far!

Alex's Gluten Free Cherry Chip Cake, homemade with love and healthy ingredients.

Gluten Free Cookie Cook Book and Baking Tool Giveaway!